Hosts Linda Perkins and Merianne Myers talk about what they’re cooking, baking, eating, and sharing in this twice-monthly locally produced program about all things delicious.
summer salads, the value of fish sauce, handwritten family recipes and the fact that Linda was not wearing her apron….again.
Join Merianne Myers and Linda Perkins for another off the cuff, delightful session about good food in the Pacific Northwest.
Merianne Myers and Linda Perkins get their aprons on and talk about the hilarious chaos of a 2020 Thanksgiving, and more!