Hosts Linda Perkins and Merianne Myers talk about what they’re cooking, baking, eating, and sharing in this twice-monthly locally produced program about all things delicious.
Linda and Merianne discuss the poor quality of melons and corn this year. And then there are vinaigrettes….
Fresh tomatoes, Tonka beans, Plantains, Blackberries and skunked dogs in the house.
Merianne Meyers and Linda Perkins live for fall food musings