More snappy patter about food and flavors from Merianne Myers and Linda Perkins. Among the many topics they’ll talk about today is the spice ginger: there’s ginger, and then, there’s…. GINGER. Tune in to get the scoop.
Merianne Myers and Linda Perkins chat about PNW food.
We talked about the importance of wearing clothes while cooking, kim chee fried rice and the price of groceries