Hosts Merianne Myers and Linda Perkins talk holiday baking, cookie exchanges, and merriment on this special holiday 2020 edition of Food Talk.
Linda and Merianne talk about home cooking in the time of Covid. Listeners are invited to enter the Covid & Cooking haiku contest wherein...
Linda’s take on what to wear while cooking, a cookie-of-the-year and some old fashioned entree’ ideas that have stood the test of time.
Batch cooking and Linda’s delicious recipe mistake.