Merianne Myers and Linda Perkins chat about PNW food.
Summer produce: tomatoes, corn, melons What Linda ate for 2 weeks in Minnesota What it’s like to not cook for a couple of weeks
World Peace Cookies plus new, favorite salad dressings
Merianne and Linda admit to pandemic-induced cooking fatigue and nostalgia for sharing a meal at the table with friends. Tune in for kitchen tips...