Hosts Linda Perkins and Merianne Myers talk about what they’re cooking, baking, eating, and sharing in this twice-monthly locally produced program about all things delicious.
Jon Merianne Myers and Linda Perkins for a chat about good cookin’ in the Pacific Northwest.
Culling the spice cabinet, embracing fall produce, applesauce, what happens when someone puts sugar in the salt cellar.
Join Merianne Myers and Linda Perkins for a lighthearted talk about good food and how to create it.