Linda and Merianne talk about home cooking in the time of Covid. Listeners are invited to enter the Covid & Cooking haiku contest wherein we explore how things have changed in the kitchen during lockdown. Entries should be sent to [email protected]. There will be prizes! Winner(s) to be announced in June.
Linda lies about having her apron on! Cole slaw, egg salad and a quart of caper juice spilled inside the fridge.
Frankenmeals – what you get when you try to use up all the leftovers Rising grocery prices The ongoing experiment of making weekly menu...
Mourning the passing of summer produce Is it Bratwurst or Briquets? Thank you’s for Pledge Drive. Something new about leeks.