We talked about tomatoes, growing fresh herbs and how to kill them, cooking for sick friends.
A half-hour twice-monthly public affairs program about food, farmers and nutrition in Greater Lower Columbia Pacific region. Hosted by Linda Perkins and Merianne Myers.
Your beloved hosts Merianne and Linda discusses a wide variety of topics: Fettuccini Alfredo, grilled watermelon, the merits of cilantro stems, puppy energy, and...
Jon Merianne Myers and Linda Perkins for a fun filled foray into cooking and good food.