Join Merianne Myers and Linda Perkins for an entertaining chat about all things food.
Merianne and Linda talked about Thanksgiving meal plans, schmaltz and the great caper spill of 2020.
Marianne and Linda’s first show in lieu of COVID19. In this episode, Linda sits back and watches Merianne do all the hard work.
Culling the spice cabinet, embracing fall produce, applesauce, what happens when someone puts sugar in the salt cellar.