Linda and Merianne talk about honing our cooking chops, cooking to please ourselves, how the pandemic has changed the way we shop and why we need to stop it.
Fresh tomatoes, Tonka beans, Plantains, Blackberries and skunked dogs in the house.
Cooking fails and Thanksgiving Plans. Welcome to November!
Hosts Merianne Myers and Linda Perkins talk holiday baking, cookie exchanges, and merriment on this special holiday 2020 edition of Food Talk.